The Knox County Symphony is set to host its Fabulous Fall Feast on Saturday, October 25, 2025. The event will begin with a pre-concert dinner at 5:30 p.m., followed by a concert at 7:30 p.m. Both events will take place on the campus of Mount Vernon Nazarene University (MVNU).
The dinner, held at The Barn, will feature a menu crafted by gourmet chef Stuart Washington. Attendees can expect dishes such as stuffed pork tenderloin with apple, cranberries, and spinach, vegan stuffed bell peppers, roasted new potatoes with garlic and rosemary, broccolini, roasted butternut squash, individual chocolate bundt cakes with ganache and berry sauce, and gluten-free cheesecake with strawberries.
Tickets for the dinner are priced at $30 per person. A portion of the proceeds will benefit the Knox County Symphony. Reservations can be made by contacting Sarah Goslee Reed at 740-507-3579 or online at knoxcountysymphony.org.
Following the meal, guests can enjoy a short walk to R.R. Hodges Chapel/Auditorium for the concert featuring works by Camille Saint-Saëns, Edvard Grieg, Sergei Prokofiev, and Vasily Kalinnikov.
Attendees are advised to enter from Martinsburg Road due to blocked entrances elsewhere on campus that evening.
